One of the biggest sources of compliments at Camp Howard is the food service!  They put out some great food and the kids love it.  I was told at a meeting today that a Mom called the Camp Director and asked for some of the camp recipes.  Seems her child has special eating needs and the camp did such a good job feeding him,  he came home singing about the food!  I am not surprised as i hear similar stories all the time but it always thrills me when I hear great things about our cooks and the great job they did.

You might be interested to know that several of the cooking staff voluntarily attended an in depth food safety class which included a test at the end of the course.  They all passed and they are all very enthused about what they have learned.  These are some of the reasons that Camp Howard is the local Health Inspectors favorite camp!

Head Cook, Fran, and crew produce some of their signature “Cheesey Rolls”

Shauna helps out with the cheesy rolls

Kathy works on cutting up the greens (much of which comes from the camp garden) for salad

John is thrilled to have the opportunity to wash dishes at camp this summer!

Drew works hard in the camp kitchen, one of the most important functions of the camp.

Ron gets the rolls ready to put in the oven